Dietary fat type (virgin olive vs. sunflower oils) affects age-related changes in DNA double-strand-breaks, antioxidant capacity and blood lipids in rats.
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: José L Quiles Maurizio Battino Julio J. Ochoa José Mataix |
| Publication date | August 1, 2004 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |