Screening of anthocyanins in single red grapes using a non-destructive method based on the near infrared hyperspectral technology and chemometrics.
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| Description | scientific article published on 22 May 2015 |
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author: Julio Nogales-Bueno Francisco J Rodríguez-Pulido Miguel Martinez-Rosas Francisco J Heredia José Miguel Hernández-Hierro |
| Publication date | June 15, 2015 |
| Language | English |
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