Branched-chain amino acid intake and the risk of diabetes in a Japanese community: the Takayama study.
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| Description | scientific article published on 5 September 2013 |
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author: Keiko Wada Chisato Nagata Yuya Tamai |
| Publication date | September 5, 2013 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |