Determination of sterol and fatty acid compositions, oxidative stability, and nutritional value of six walnut (Juglans regia L.) cultivars grown in Portugal.
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| Description | scientific article |
| Author/s |
author: Beatriz Oliveira Susana Casal Joana S. Amaral José A. Pereira |
| Publication date | December 1, 2003 |
| Language | English |
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| Wikipedia link | |
| Access work |
https://bibliotecadigital.ipb.pt/bitstream/10198/628/1/jf030451d.pdf |
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| Missing/wrong data? | Edit Wikidata item |