Sterol Ferulates, Sterols, and 5-Alk(en)ylresorcinols from Wheat, Rye, and Corn Bran Oils and Their Inhibitory Effects on Epstein−Barr Virus Activation
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| Description | scientific article published on November 5, 2003 |
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author: Hoyoku Nishino Yumiko Kimura Motohiko Ukiya Harukuni Tokuda Hiroshi Higashihara Toshihiro Akihisa Teruo Mukainaka |
| Publication date | November 1, 2003 |
| Language | English |
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