Associations between red meat and risks for colon and rectal cancer depend on the type of red meat consumed
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| Description | scientific article published on 20 February 2013 |
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author: Rikke Egeberg Jane H Christensen Anne Tjønneland Marianne Uhre Jakobsen Kim Overvad Jytte Halkjaer Anja Olsen |
| Publication date | February 20, 2013 |
| Language | English |
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