Effect of nutrient limitation on product formation during continuous fermentation of xylose with Thermoanaerobacter ethanolicus JW200 Fe(7).
| Image |  |
|---|---|
| Description | scientific article published on 19 December 2002 |
| Author/s | |
| Publication date | December 19, 2002 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |