Physicochemical, antioxidant and sensory properties of peach wine made from redhaven cultivar.
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| Description | scientific article |
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author: Rada Baošić Milica Pantelić Mile S Veljović Maja M. Natić |
| Publication date | February 1, 2013 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |