Why do some socioeconomically disadvantaged women eat better than others? An investigation of the personal, social and environmental correlates of fruit and vegetable consumption
| Image |  |
|---|---|
| Description | scientific article published on 20 August 2010 |
| Author/s |
author: Kylie Ball David Crawford |
| Publication date | August 20, 2010 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |