Search filters

Analysis of the potato glycoalkaloids by using of enzyme biosensor based on pH-ISFETs

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description scientific article published on 18 December 2004
Author/s

author: Anna V El'skaya  Nicole Jaffrézic-Renault  Sergei V Dzyadevych 

Publication date December 18, 2004
Language English
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item