The impact of co-inoculation with Oenococcus oeni on the trancriptome of Saccharomyces cerevisiae and on the flavour-active metabolite profiles during fermentation in synthetic must.
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| Description | scientific article published on 16 September 2011 |
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author: Florian F. Bauer Debra Rossouw |
| Publication date | September 16, 2011 |
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