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Analysis of the unsaponifiable fraction of lipids belonging to various milk-types by using comprehensive two-dimensional gas chromatography with dual mass spectrometry/flame ionization detection and with the support of high resolution time-of-flight

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Description scientific article published on 29 July 2013
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author: Ivana Bonaccorsi  Luigi Mondello  Simona Salivo  Peter Quinto Tranchida  Archimede Rotondo  Paola Dugo 

Publication date July 29, 2013
Language English
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