Salt release monitoring with specific sensors in "in vitro" oral and digestive environments from soft cheeses
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| Description | scientific article published on 12 April 2012 |
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author: Catherine Vergoignan Pierre Temple-Boyer Aurélien Barra Roberto Paolesse Christian SALLES Larisa Lvova Gilles Feron Corrado Di Natale |
| Publication date | April 12, 2012 |
| Language | English |
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