Processed baby foods for infants and young children: a dietary advance? A position paper by the Committee on Nutrition of the French Society of Paediatrics
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| Description | scientific article published on 3 April 2013 |
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author: Dominique Turck Umberto Simeoni Comité de nutrition de la Société française de pédiatrie Régis Hankard |
| Publication date | April 3, 2013 |
| Language | French |
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