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Induced mutation in β-CAROTENE HYDROXYLASE results in accumulation of β-carotene and conversion of red to orange color in pepper fruit

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Description scientific article published on November 3, 2012
Author/s

author: Efraim Lewinsohn 

Publication date November 3, 2012
Language English
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http://link.springer.com/content/pdf/10.1007/s00122-012-2001-9.pdf

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