Very-long-chain omega-3 fatty acids as markers for habitual fish intake in a population consuming mainly lean fish: the EPIC cohort of Gipuzkoa. European Prospective Investigation into Cancer and Nutrition
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| Description | scientific article |
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author: Pilar Amiano Mertxe de Renobales |
| Publication date | October 1, 2001 |
| Language | English |
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