Definition and documentation of traditional foods of the Black Sea Area Countries: potential nutrition claims
| Image |  |
|---|---|
| Description | scientific article published on July 4, 2013 |
| Author/s |
author: Helena S. Costa Nadiya V Boyko Sergey Fedosov Paul Finglas Dmitry Karpenko Osman Hayran Antonia Trichopoulou Iordanka Alexieva |
| Publication date | July 4, 2013 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Access work |
https://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1002%2Fjsfa.6238 |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |