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The effects of low-molecular-weight emulsifiers in O/W-emulsions on microviscosity of non-solidified oil in fat globules and the mobility of emulsifiers at the globule surfaces.

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Description scientific article published on 19 December 2013
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author: Merete Bøgelund Munk  Henriette R. Erichsen  Mogens L. Andersen 

Publication date December 19, 2013
Language English
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