Characterization of primary organic aerosol emissions from meat cooking, trash burning, and motor vehicles with high-resolution aerosol mass spectrometry and comparison with ambient and chamber observations.
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| Description | scientific article published in April 2009 |
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author: John Huffman Jose L. Jimenez Claudia Mohr Allison Aiken |
| Publication date | April 1, 2009 |
| Language | English |
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| Missing/wrong data? | Edit Wikidata item |