Improved method for identifying and quantifying olive oil phenolic compounds and their metabolites in human plasma by microelution solid-phase extraction plate and liquid chromatography-tandem mass spectrometry.
| Image |  |
|---|---|
| Description | scientific article published on 30 October 2009 |
| Author/s |
author: Alba Macià María José Motilva Maria-José Motilva Rosa M Valls Rosa Solà Sara Fernández-Castillejo |
| Publication date | October 30, 2009 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |