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Relationship between hydrophobicity and antioxidant ability of "phenolipids" in emulsion: a parabolic effect of the chain length of rosmarinate esters.

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Description scientific article published in March 2010
Author/s

author: Maria Cruz Figueroa-Espinoza  Jochen Weiss  Jérôme Lecomte  Luis Javier López-Giraldo  Bruno Baréa  Mickaël Laguerre  Eric Decker  Pierre Villeneuve 

Publication date March 1, 2010
Language English
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