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Antibacterial activity of carvacrol and 2-nitro-1-propanol against single and mixed populations of foodborne pathogenic bacteria in corn flour dough.

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Description scientific article published on 6 November 2009
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author: Hikmate Abriouel  Nabil Benomar El Bakali  Antonio Galvez  Rosario Lucas López 

Publication date November 6, 2009
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