Preparation of dimeric procyanidins B1, B2, B5, and B7 from a polymeric procyanidin fraction of black chokeberry ( Aronia melanocarpa ).
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| Description | scientific article published in April 2010 |
| Author/s |
author: Tuba Esatbeyoglu |
| Publication date | April 1, 2010 |
| Language | English |
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