Survival of Campylobacter jejuni on raw chicken legs packed in high-oxygen or high-carbon dioxide atmosphere after the decontamination with lactic acid/sodium lactate buffer.
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| Description | scientific article published on 27 March 2010 |
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author: Andreja Rajkovic Mieke Uyttendaele Nada Smigic Frank Devlieghere Nikola Tomic |
| Publication date | March 27, 2010 |
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