Optimization of honey-must preparation and alcoholic fermentation by Saccharomyces cerevisiae for mead production.
| Image |  |
|---|---|
| Description | scientific article published on 24 September 2010 |
| Author/s |
author: Catarina Barbosa António Inês Virgilio Falco Fernanda Cosme Arlete Mendes-Faia Ana Mendes-Ferreira |
| Publication date | September 24, 2010 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |