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Determination of nine high-intensity sweeteners in various foods by high-performance liquid chromatography with mass spectrometric detection.

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Description scientific article published on 5 April 2011
Author/s

author: Andrzej Wasik  Agata Kot-Wasik  Agata Zygler  Jacek Namieśnik 

Publication date April 5, 2011
Language English
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