Resveratrol attenuates steatosis in obese Zucker rats by decreasing fatty acid availability and reducing oxidative stress.

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Description scientific article published on 28 June 2011
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author: J Alfredo Martínez Hernández  Luis Bujanda  Maria Teresa Macarulla Arenaza  Maria Puy Portillo Baquedano  Fermin I Milagro 

Publication date June 28, 2011
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