Effect of dietary linseed oil and α-tocopherol on pork tenderloin (Psoas major) muscle
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| Description | scientific article published on November 1, 2003 |
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| Publication date | November 1, 2003 |
| Language | English |
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| Access work |
https://api.elsevier.com/content/article/PII:S0309174002003224?httpAccept=text/xml |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |