Characteristics and Genetic Determinants of Bacteriocin Activities Produced by Carnobacterium piscicola CP5 Isolated from Cheese
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| Description | scientific article published on December 1, 1997 |
| Author/s |
author: Florence Mathieu Christiane Branlant |
| Publication date | December 1, 1997 |
| Language | English |
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| Access work |
http://link.springer.com/content/pdf/10.1007/s002849900262.pdf |
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| Missing/wrong data? | Edit Wikidata item |