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Hydroponic Cultivation Improves the Nutritional Quality of Soybean and Its Products

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Description scientific article published on December 28, 2011
Author/s

author: Stefania De Pascale  Vincenzo Fogliano 

Publication date December 28, 2011
Language English
Country of origin
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https://pubs.acs.org/doi/pdf/10.1021/jf203275m

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