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Effect of dietary fermented garlic by Weissella koreensis powder on growth performance, blood characteristics, and immune response of growing pigs challenged with Escherichia coli lipopolysaccharide

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Description scientific article published on February 11, 2011
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author: In Ho Kim 

Publication date February 11, 2011
Language English
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http://academic.oup.com/jas/article-pdf/89/7/2123/23645350/2123.pdf

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