Quantitative assessment of contamination of fresh food produce of various retail types by human-virulent microsporidian spores
| Image |  |
|---|---|
| Description | scientific article published on 20 April 2007 |
| Author/s |
author: Anna Słodkowicz-Kowalska Anna C Majewska Thaddeus K. Graczyk |
| Publication date | April 20, 2007 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |