Search filters

Authors whose works are in public domain in at least one jurisdiction

Effect of Incorporation of Mahua Extract, Fining Agent and Ageing on the Quality Characteristics of Red Wine

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description scientific article published on January 24, 2012
Author/s

author: Harish Kumar Sharma 

Publication date January 24, 2012
Language English
Country of origin
Wikipedia link
Access work

https://europepmc.org/articles/pmc3460141?pdf=render

Copyright status
Missing/wrong data? Edit Wikidata item