Structural and thermal stability analysis of Escherichia coli and Alicyclobacillus acidocaldarius thioredoxin revealed a molten globule-like state in thermal denaturation pathway of the proteins: an infrared spectroscopic study
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| Description | scientific article published on August 2003 |
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author: Fabio Tanfani Mosè Rossi Emilia Pedone Simonetta Bartolucci |
| Publication date | August 1, 2003 |
| Language | English |
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