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Analysis of indole compounds in methanolic extracts from the fruiting bodies of Cantharellus cibarius (the Chanterelle) and from the mycelium of this species cultured in vitro.

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Description scientific article published on 25 April 2013
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author: Bożena Muszyńska  Katarzyna Sułkowska-Ziaja  Halina Ekiert 

Publication date April 25, 2013
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