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Analysis of six elements (Ca, Mg, Fe, Zn, Cu, and Mn) in several wild vegetables and evaluation of their intakes based on Korea National Health and Nutrition Examination Survey 2010-2011.

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Description scientific article published on 19 December 2014
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author: Mi-Kyeong Choi  Yun Jung Bae 

Publication date December 19, 2014
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