Implication of Abscisic Acid on Ripening and Quality in Sweet Cherries: Differential Effects during Pre- and Post-harvest

Image Image of a generic work. The text above it indicates that there is no free image of the work available, and that if you own one, you can click on the placeholder link to upload it.
Description scientific article published on 4 May 2016
Author/s

author: Sergi Munné-Bosch  Paula Muñoz 

Publication date May 4, 2016
Language
Country of origin
Wikipedia link
Copyright status
Missing/wrong data? Edit Wikidata item