Whole-grain products and whole-grain types are associated with lower all-cause and cause-specific mortality in the Scandinavian HELGA cohort
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| Description | scientific article published on 23 July 2015 |
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author: Nina Føns Johnsen Jane H Christensen Anne Tjønneland Lena Maria Nilsson Rikard Landberg Eiliv Lund Kim Overvad Ingegerd Johansson Guri Skeie Jytte Halkjaer Anja Olsen |
| Publication date | July 23, 2015 |
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