Enhanced resistance in Theobroma cacao against oomycete and fungal pathogens by secretion of phosphatidylinositol-3-phosphate-binding proteins.
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| Description | scientific article published on 27 July 2015 |
| Author/s |
author: Julio C Vega-Arreguín |
| Publication date | July 27, 2015 |
| Language | English |
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