Can a community of practice equip public health nutritionists to work with remote retail to improve the food supply?
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Julie Brimblecombe |
| Publication date | October 15, 2015 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |