Baseline fatty acids, food groups, a diet score and 50-year all-cause mortality rates. An ecological analysis of the Seven Countries Study
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| Description | scientific article |
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author: Hanna Tolonen Hisashi Adachi Adalberta Alberti-Fidanza Anthony G. Kafatos Alessandro Menotti Daan Kromhout David R. Jacobs Peter C. Hollman Paolo Emilio Puddu |
| Publication date | August 29, 2017 |
| Language | English |
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