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Using photography in ‘The Restaurant of the Future’. A useful way to assess portion selection and plate cleaning?

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Description scientific article published on December 20, 2012
Author/s

author: Laura L Wilkinson  Stephanie H Fay  Peter J Rogers  Elanor Hinton  Jeffrey M. Brunstrom 

Publication date December 20, 2012
Language English
Country of origin
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https://api.elsevier.com/content/article/PII:S0195666312004990?httpAccept=text/xml

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