Influence of dietary ingredients on in vitro inflammatory response of intestinal porcine epithelial cells challenged by an enterotoxigenic Escherichia coli (K88).
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| Description | scientific article published on 23 September 2011 |
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author: Kirk C Klasing José F. Pérez Susana María Martín-Orúe |
| Publication date | September 23, 2011 |
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