High intake of regular-fat cheese compared with reduced-fat cheese does not affect LDL cholesterol or risk markers of the metabolic syndrome: a randomized controlled trial.
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| Description | scientific article published on 24 August 2016 |
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author: Christian Ritz Anne Raben Tine Tholstrup Marlene D Kristensen Farinaz Raziani Arne Astrup |
| Publication date | August 24, 2016 |
| Language | English |
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