Fatty acids from Tunisian and Chinese pomegranate (Punica granatum L.) seeds.
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Nizar Nasri Walid Elfalleh |
| Publication date | December 1, 2010 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |