Metabolic in Vivo Labeling Highlights Differences of Metabolically Active Microbes from the Mucosal Gastrointestinal Microbiome between High-Fat and Normal Chow Diet
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| Description | scientific article |
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author: Martin von Bergen Karin Frank Floor Hugenholtz Sven-Bastiaan Haange Nico Jehmlich Hauke Smidt Jana Seifert |
| Publication date | March 2, 2017 |
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