Anthocyanins and phenolic acids from a wild blueberry (Vaccinium angustifolium) powder counteract lipid accumulation in THP-1-derived macrophages

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Description scientific article
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author: Marisa Porrini  Cristian Del Bo'  Steffen Loft  Martin Roursgaard  Patrizia Riso 

Publication date January 17, 2015
Language English
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