Agricultural practices altered soybean seed protein, oil, fatty acids, sugars, and minerals in the Midsouth USA.
| Image |  |
|---|---|
| Description | scientific article |
| Author/s |
author: Krishna N Reddy |
| Publication date | February 18, 2015 |
| Language | |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |