Introduction of β-carotene-rich orange sweet potato in rural Uganda resulted in increased vitamin A intakes among children and women and improved vitamin A status among children
| Image |  |
|---|---|
| Description | scientific article published on 8 August 2012 |
| Author/s | |
| Publication date | August 8, 2012 |
| Language | English |
| Country of origin | |
| Wikipedia link | |
| Copyright status | |
| Missing/wrong data? | Edit Wikidata item |