Molecularly imprinted polymers for sample preparation and biosensing in food analysis: Progress and perspectives
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| Description | scientific article published on 11 January 2017 |
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author: Krishna Kant Mohammad-Ali Shahbazi Dang D Bang Jon Ashley Vinayaka Aaydha Chidambara Anders Wolff Yi Sun |
| Publication date | January 11, 2017 |
| Language | English |
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